ALH APPELLATION PARAJE ALTAMIRA
Paraje Altamira, Uco Valley. Mendoza.

Vintage Notes

This was a very dry year, with an average rainfall below the region’s historic records. The weather in the months previous to the harvest marked the hottest minimum temperatures of the last ten years, with very hot days. These conditions produced very concentrated grapes, with amazing potential. February brought cooler days, so we rapidly organized the harvesting schedule to pick up the grapes at their optimum ripening level. By the first days of March, all the grapes were in the winery.

vineyard

100% organic Malbec grapes coming from our Jardin de Hormigas vineyard, located in Paraje Altamira (Uco Valley), at 1,200 meters above sea level. We source the grapes from specific polygons that have soils with a great presence of granite rocks with associated calcium carbonate, and silt profiles with dissolved limestone. This vineyard has limestone-covered pebbles and gravels that occupy 85% of the soil volume, giving the wine its elegance and minerality.

Winemaking

The grapes go through a double selection process and are released by gravity into small concrete containers, with no epoxy. The alcoholic fermentation begins with indigenous yeasts at 26°C for 25 days. 30% of stems during maceration. Minimal oenological intervention. In order to maintain careful, gentle handling, pumping is not used; the cap is rotated by manual pigeage twice a day throughout the fermentation. The wine is aged for 20 months, 50% in 3,500 ltr untoasted Foudres and 50% in concrete containers. There is a coarse filtration prior to bottling, to ensure no interference with the quality of the wine. Aging in the bottle for 6 months.

Tasting Notes

This vintage of our Paraje Altamira Malbec was produced for the first time entirely from our own vineyard Jardin de Hormigas. This is a certified organic vineyard where soils, filled with limestone-covered rocks and pebbles, nourish the vines that live together with the native flora and fauna, in an ecosystem that fosters biodiversity. This wine has an intense dark red color, with bright ruby hues. A perfumed wine, with notes of black fruits, such as plums, and floral notes, such as rain jasmine and white roses. The nose also shows aromas of stones, graphite, salt and native plants such as “jarilla” and “coirón”; notes that show the very essence of Paraje Altamira’s terroir. On the palate, it has an elegant entry with a refined, vertical concentration. It is a long wine on the palate, with a perfect balance between limestone tannins and acidity. It has the intensity and structure to age beautifully in the bottle.

technical data

Vintage: 2020
Variety: 100% Malbec
Closure: DIAM 30 Cork
Bottle Capacity: 750ml
Alcohol: 13.5%
Total Acidity: 5.6 g/l
PH: 3.7
Residual Sugar: 2.1 g/l
Winemakers: Alberto Antonini, Attilio Pagli, Federico Gambetta, Ana Wiederhold
Vineyard Management: Juan José Borgnia, Victoria Maselli.

awards

97 pts Tim Atkin, MW
96 pts James Suckling
95 pts Robert Parker
94 pts Vinous Media
94 pts Descorchados Guide by Patricio Tapia

ALH APPELLATION PARAJE ALTAMIRA
Paraje Altamira, Uco Valley. Mendoza.

Vintage Notes

The season began with a fresh and dry spring that favored good fruit set in the vines. During summer, temperatures were moderate, and in February and March – the months in which we pick up the grapes – we had bouts of rain. By the end of the season, rains lowered and temperatures were not very high; these last days were warm and stable, keeping the grapes turgid and avoiding over-ripeness. These conditions produced very fresh, highly aromatic wines, with intense colors, elegant tannins, and a great structure. Overall an excellent vintage for Altos Las Hormigas.

vineyard

100% organic Malbec grapes coming from two special plots of our Jardin de Hormigas vineyard, located in Paraje Altamira (Uco Valley), at 1,200 meters above sea level. One of them has soils with 0.8 m. of silt with dissolved limestone, and then granite with carbonate layers. The other has 10 cm. of silt and clay, and then a lot of gravel with associated calcium carbonate. This vineyard, managed with a regenerative agriculture concept, has limestone-covered pebbles and gravels that occupy 85% of the soil volume, giving the wine its elegance and minerality.

Winemaking

The grapes from each plot are elaborated in a differentiated, tailor-made manner. They go through a double selection process and are released by gravity into small concrete containers, with no epoxy. The alcoholic fermentation begins with indigenous yeasts at 26°C for 25 days. Minimal extraction, semi-reductive fermentation. In order to maintain a careful, gentle handling, pumping is not used; the cap is rotated by manual pigeage three times a day throughout the fermentation. The wine is aged for 15 months, 50% in 3,500 liter untoasted Foudres and 50% in concrete containers. Aging in the bottle for a minimum of 12 months..

Tasting Notes

This Paraje Altamira Malbec was made entirely with grapes from our Jardin de Hormigas vineyard. There, soils filled with large stones covered with calcium carbonate support vines that coexist with native flora and fauna in an ecosystem that fosters biodiversity. This vineyard is 100% certified organic. The 2021 is the second vintage coming entirely from this vineyard. It shows a bright red color, pure and very lively, as the wine is. The nose is complex, with notes of blue fruits, blueberries, cassis, and some cherry. As the wine unfolds, notes of jarilla, wet stone, violets, orange peel and white pepper appear. On the palate, the entry plays a leading role. The vineyard’s limestone soils are present in the wine as an electric mouthfeel. The sensation is, at the same time, reductive – like gunpowder – resulting in a Malbec with lots of grip, power and strength. It has great texture and supple tannins. The finish is long, persistent, with marked notes of fruit, lime and herbs.

technical data

Vintage: 2021
Variety: 100% Malbec
Closure: DIAM 30 Cork
Volume: 750ml
Alcohol: 13.5%
Total Acidity: 5.6g/l
pH: 3.6
Residual Sugar: 2.3 g/l
Winemakers: Alberto Antonini, Attilio Pagli, Federico Gambetta, Ana Wiederhold
Agronomists: Juan José Borgnia, Victoria Maselli

awards

97 pts Tim Atkin, MW
97 pts James Suckling
95 pts Descorchados Guide by Patricio Tapia – Ranking Best of Altamira
95 pts Adega Magazine – Brazil
16,5/20 pts Jancis Robinson

ALH APPELLATION PARAJE ALTAMIRA
Paraje Altamira, Uco Valley. Mendoza.

Vintage Notes

This was a shorter harvest than others, but no less intense. The season was marked by strong heatwaves, a year in which the physiological maturity was slightly delayed with respect to the organoleptic. Our work in the vineyard allowed us to obtain the desired alcohol and acidity just before the heat waves, preserving the fruit character and the tension of the skin of the berries. The season also had heavy rains, which threatened to delay the harvest. However, the rains stopped and gave us a window, just in time, to harvest our fruit with optimum ripeness and health. The cold of the last few weeks before harvest gave the grapes the necessary time to finish ripening and balance all their compounds. 2022 was a year with great concentrations, colors, and health, in which fruity and spicy notes prevailed.

vineyard

Winemaking

Tasting Notes

technical data

Vintage: 2022
Variety: 100% Malbec

awards
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